Event Details
Welcome to the Lyon Christmas Market & Fête des Lumières 2026
From 5 to 8 December 2026, the traditional Christmas market at Place Carnot merges with the world-famous Fête des Lumières for an unforgettable winter spectacle. While Lyon's historic center transforms into an open-air canvas of breathtaking light art and projections, the cozy Christmas market offers festive treats, mulled wine, and artisanal crafts.
Highlights
- Magical combination of the Place Carnot Christmas Market and the Festival of Lights
- Spectacular, world-class light installations across Lyon's landmarks
- Traditional wooden chalets offering French and regional delicacies
- The historic tradition of December 8th with thousands of candles (lumignons) in windows
- Mulled wine (vin chaud) and sweet local treats like pralines and roasted chestnuts
- Unique handcrafted gifts and holiday decorations
- Enchanting evening strolls through the UNESCO-listed Old Town (Vieux Lyon)
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Program
The Fête des Lumières runs from 5 to 8 December 2026, typically welcoming visitors every evening from around 7:00 PM to 11:00 PM. Concurrently, the Christmas market at Place Carnot welcomes shoppers throughout the day and evening. Visitors can explore the market stalls by day and experience the mesmerising light projections on iconic sites like Place des Terreaux and Fourvière after dark.
Tickets
Admission to both the Fête des Lumières and the Place Carnot Christmas market is entirely free. No tickets or reservations are required, as all light displays and market areas are open to the general public.
Visitor Tips
- Book accommodation well in advance, as this joint event attracts millions of international visitors.
- Wear comfortable walking shoes to fully explore the extensive light trail across the city.
- Use public transport (TCL network) to get around easily during the busy festival evenings.
- Participate in the local tradition on the evening of December 8th by placing candles on your windowsill.
- Sample local culinary highlights including hot vin chaud and artisanal French cheeses.
